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Borshch (26) See Also:
Sites:
» Apple Beet Borscht
Vegetarian recipe making six servings, at Recipe Source. http://www.recipesource.com/soups/soups/03/rec0357.html » Beet Borscht
Crock pot recipe using onion powder, low-fat yogurt, and tomato juice. Served cold. From Recipe Source. http://www.recipesource.com/soups/soups/00/rec0094.html » Beet Borscht 1
A simple basic recipe using beef brisket, at Recipe Source. http://www.recipesource.com/soups/soups/13/rec1373.html » Bobcha's Polish Borscht
A simple recipe using pork spareribs, at Recipe Source. http://www.recipesource.com/ethnic/europe/polish/00/rec0061.html » Borsch
Uses navy beans, beef, and bacon. Makes ten servings, at Recipe Source. http://www.recipesource.com/soups/soups/05/rec0554.html » Borscht
Recipe calls for white beans and spare ribs. Makes six servings, at Recipe Source. http://www.recipesource.com/soups/soups/20/rec2047.html » Borscht (Beet Soup)
Simple microwave recipe making eight servings, at Recipe Source. http://www.recipesource.com/soups/soups/13/rec1337.html » Borscht (Pressure Cooked)
Uses beef stock, butter, onions, beets, and cabbage. Makes eight servings, at Recipe Source. http://www.recipesource.com/soups/soups/21/rec2105.html » Borscht - Two Recipes
Borsht with sour cream. Also sweet and sour cabbage borsht. Each recipe serves six. http://recipes.suite101.com/article.cfm/borsht_two_recipes » Borscht 3
Simple recipe making six servings, at Recipe Source. http://www.recipesource.com/soups/soups/13/rec1374.html » Borscht Energy Soup
Calls for Bragg liquid aminos, alfalfa sprouts, and vegetable stock. Makes six servings, at Recipe Source. http://www.recipesource.com/soups/soups/00/rec0037.html » Borscht Recipes at Recipezaar
Several borscht recipes, each with complete nutritional information. http://www.recipezaar.com/r/q=borsch » Borscht Ukrainsky
Tomato, butter, onions, and garlic along with a variety of other ingredients are added to this soup. From Mastercook. Serves four. http://fp.enter.net/~rburk/soups/borscht/borschtu.txt » Borscht from Kiev
Made from beef chuck roast and a wide variety of ingredients. From Master Cook. Serves twelve. http://fp.enter.net/~rburk/soups/borscht/borschtf.txt » Chilled Summer Borscht
Contains honey, sour cream, and apple cider. Serve chilled. Yields six. http://www.farmfreshtoyou.com/recipes/borscht-0006.html » Chilled Sweet and Sour Borsch Soup
Using sausage, onion, cabbage, and beets. Serve chilled. From Recipe Source. http://www.recipesource.com/soups/soups/20/rec2062.html » Coal Region Recipes - Borscht
From Schuylkill County, Pennsylvani. Ukrainian style soup made from pork. http://www.coalregion.com/Recipes/borscht.htm » Cool Late Summer Borscht
Contains beets, yogurt, apple and lemon juices. Yields eight. Serve cold. http://www.recipesource.com/soups/soups/13/rec1375.html » Irene's Hot Borscht
Basic recipe makes eight servings, at Recipe Source. http://www.recipesource.com/ethnic/europe/russian/00/rec0036.html » Raspberry Borscht
Vegetarian recipe makes eight servings, at Recipe Source. http://www.recipesource.com/soups/soups/04/rec0498.html » Russian Palace's Vegetable Borscht
Made from chicken stock and a variety of ingredients. Makes twelve servings, at RecipeSource. http://www.recipesource.com/ethnic/europe/russian/00/rec0011.html » Sergei Svetloff's Borscht
Chef's recipe from Moscow that uses a variety of vegetables, herbs, vinegar, and stock. Four servings. http://www.alexvarin.com/gourmet_cooking_recipes/borscht_svetloff_authentic_vegeterian_russian_beet_soup.html » Simple Borsch
Classic recipe that uses only a few ingredients. http://www.netcooks.com/recipes/Soups/Simple.Borsch.html » Sorrel Borscht
Calls for potatoes, eggs, brown sugar, and sour cream. Six servings, from Recipe Source. http://www.recipesource.com/soups/soups/04/rec0411.html » Turkish Borscht
Basic recipe makes six servings, at RecipeSource. http://www.recipesource.com/ethnic/africa/middle-east/turkish/borscht1.html » Ukrainian Borshch
Uses beef brisket, onions, cabbage, lemon juice, potatoes, and beets. http://psoup.math.wisc.edu/dishes/dish25.html This category needs an editor
Last Updated: 2007-01-17 16:49:18
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