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Academic Departments (5) See Also:
Sites:
» Food Resource
![]() Study materials for the Science of Foods course at Oregon State University. http://food.oregonstate.edu/learn/ » Kansas State University: Department of Grain Science and Industry
![]() Courses leading to Bachelor of Science degrees in the science of baking, feed, or milling, other academic programs, internships and scholarships. http://www.grains.ksu.edu/ » North Dakota State University: Department of Cereal Science
![]() Offers programs of study for M.S. and Ph.D. candidates. Applied and basic research on the food and industrial uses of cereal grains and other northern grown crops. http://www.ag.ndsu.edu/cereal-science/ » OUCT Food Technology
![]() Alumni Association of the Food Technology department of Osmania University College of Technology. http://ouctftaa.webs.com/ » Satake Centre for Grain Process Engineering
![]() The centre offers courses and performs research at the University of Manchester Institute of Science and Technology. http://www.ceas.manchester.ac.uk/research/centres/satakecentre/ This category needs an editor
Last Updated: 2010-07-01 15:54:23 ![]()
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